It's a great concept: custom-made donuts hot out of the fryer with your choice of a wide variety of glazes like peach, blueberry, chocolate, etc. with a variety of the toppings such as mini marshmallows, mini m&m's, sea salt, and many more. The donuts were tender and the flavors were good, except for the bacon, which was soft and not at all crisp. My major complaint with this place is that they use hydrogenated oil in their donuts (I confirmed with an employee). Come on people, it's 2014 and the FDA has banned hydrogenated oils because they are a huge health concern and a major artery clogger. Surely something else healthier could be used. Just because it's an indulgent dessert food doesn't mean it can't be healthier. This problem will be solved once the ban is in effect and they are forced to find a different oil to use. Until then, I won't be going back. /sadface