For a high end restaurant that charges $17 for a small salad, $10 for a potato and $57 and higher for a steak with no side dishes you should not waste your money here.
Undercooked asparagus, mediocre scalloped potatoes, average mushrooms, average corn. Steak was not tasty and was burnt on parts. None of the food was hot. It was all lukewarm.
The hot rolls were tasty.
The "fresh roasted Ethiopian" coffee was poorly roasted and the French press was not given 4 minutes before pressing the strainer. Someone needs to teach these people how to do coffee properly.
Very disappointing restaurant. Do not waste your time or money.
I am giving two stars because they should be delivering at least 4 stars and failed miserably.