Scratching my head on all the people complaining about the price. This is a RESTAURANT, not a drive through like In-n-Out where you get your burger in 8 seconds.
My wife and I went on Sunday afternoon. We got a cheeseburger, chicken sandwich, and shared a cheese fries. The total bill was $16 bucks. Seems like a value to me.
Both the burger and chicken sandwich were awesome and a good size. This is not like what you would get at In-n-Out where I can power down two double doubles without batting an eyelash. One double here would more than satisfy me here.
The beef was delicious and props to the girl at the counter who asked if we wanted pickle and onion on it... YES. The pickles are bomb and whoever does the buns should get a nice pat on the back. Perfect size and tooth to not fall apart with the juicy as hell burger and nice gooey cheese.
Chicken sandwich was spot on. I think Chick Filet has a great, simple chicken Sammy. This was just like that, but with a better, lighter, batter to it. Yum.
Last is the cheese fries. Hate to admit it, but I love some cheese fries with the standard runny "nacho" cheese. Prefer them that way. The cheese on these babies knocked my socks off. It had that gooeyness that I covet but the flavor far surpasses my wildest cheesy dreams. Such a nice refined chedar/irish cheddar flavor... I need this recipe because it would also make the perfect mac and cheese.
FIVE BIG STARS all the way for Shake Shack.