I ordered the east coast plate for 12/$15. Oysters were from New Brunswick and PEI. They weren't as clean tasting as I would've liked, too brassy and briny for me. But my boyfriend liked them :) So to each their own.
Everything else on the menu is ridiculously overpriced. The fish and chips were $18. It had 2 small fillets of panko bread crumbs battered fish. (Perch fish I believe.) With a bit of shoestring fries and a side of coleslaw. For almost $20, I expected a much bigger portion of fish and chips.
The Caesars we ordered were alright, I'm not sure what they put around the top of the glass, but it definitely wasn't celery salt. The drink also had way too much horseradish!
Service was slow, only 1 waitress was working when we first arrived at 5 pm, then more came on later in the night.
Overall, decent experience but nothing amazing.