So if you just want good margs, chips and salsa, and queso -- and you want to hang out on the patio -- this would be fine. But the dining room schtick here is Benihana Goes to Mexico, and it doesn't really work. First, the entrees are meh...dry steak tacos, and soupy chicken enchiladas. Second, when we visited, the ventilation was all out of whack, and so much smoke was coming out of the wood-fired oven that we left smelling like BBQ pitmasters. Finally, Mexican food (at least the kind made here) just isn't theatrical enough that we care to see it being prepared. That's three strikes, and you know what that means.