About: http://data.yelp.com/Review/id/gL3uePsBYY1QxgUj1MavFg

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About: http://data.yelp.com/Review/id/gL3uePsBYY1QxgUj1MavFg Goto Sponge NotDistinct Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2017-07-28 00:00:00 (xsd:dateTime)
itemReviewed	The Octagon Restaurant
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	3 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	3 (xsd:int)
rev:text	This steakhouse has been on my hotlist for a while now and I finally had an occasion worth going for. Have always been a little hesitant due to the pricing but decided to give it a shot and see what they were all about. Very nice old school classic steakhouse with stained glass windows and interesting decorations. Complimentary valet parking is a nice extra but honestly completely unnecessary as the parking lot is very small and close to the restaurant but I suppose older patrons appreciate it. The service was good, although like other reviews I've read I also found they were either rushing us and hovering over the table and then nowhere to be found in the 2nd half of the meal. My mother in law also told she had been here before and they were treating her not very nicely because her English isn't very good. For the prices they charge and in this area service should be impeccable to everyone that walks through the door. Aside from being hard to find in the latter half of my meal the server was polite and on point if not a bit rushing. For apps we tried escargot and onion soup, these were not the best and to be honest the keg does these dishes much much better and for less. Everything else was good, some pickled vegetables for side appetizers and garlic bread was nice and very garlicky. The steaks were excellent! Cooked well and delicious, I found my New York peppercorn to be definitely one of the better steaks I've had in the city. My wife found her filet mignon to be a bit dry. Typically filet mignon is a less fatty cut that drys out easily which is why so many places wrap it in bacon to keep in the moisture but octagon just serves it straight up so expect a dryer steak if you are getting the filet. Otherwise everything else was really good. This is worth an experience to go once but I'd skip on appetizers and just go with steaks and drinks. They have a very nice wine list. Overall I don't feel the prices are justified and bang for buck I'd choose keg over octagon but if you're trying to impress for a business meeting or something it could be the place to go.
http://www.openvoc.eu/poi#coolReviews	0 (xsd:int)
rev:reviewer	David

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