Great food, amazing service.
The man whom I assume to be tho owner is a bit stern looking, but not only is he friendly and helpful, he speaks very good English, as well as going far above and beyond just serving us the food and telling us to give us the bill - he explaned how the food worked, what about it made it good, why it was that it was cooked such a way, the seasonal variations, and other aspects of the food and Korean culture.
The food was definitely good, if a bit on the salty side, but I would recommend coming here.