Reminiscent of the low level style buildings in off the beaten path food districts in Seoul, Imonay restaurant is also in a similarly designed building on Bloor St in Toronto. The unassumingly simple architecture almost looks like a pop-up style restaurant that you might see in California or along a beach front, and that's part of the charm of it: simplicity in its design.
I was introduced to this place by a friend who told me of the meaning behind the restaurants name. It means "Like your aunt makes it". Sounds like Korean home cooking!
The menu is pretty simple and straightforward, it's no frills. It's separated into apps, sizzlers, hot pot and soups and stews. I've typically ordered the Bulgogi, Kalbi (beef ribs), and Japchae noodles. The food is great. It is more expensive than the average Korean restaurant but the quality of food is amazing. Presentation also gets top marks, as does the service. Friendly and hospitable, there does not seem to be a weak point in their offerings. The fact that the restaurant is small only makes it a cozier experience.
This is the real deal. Go!