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An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2017-04-08 00:00:00 (xsd:dateTime)
itemReviewed	Ditka's
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	4 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	1 (xsd:int)
rev:text	My fience and I love this place. It's delicious, consistent, and we don't have to go into town for a decent meal. The steaks are always cooked properly and the sides are yummy as well. We come here usually for special occasions (anniversary, birthdays) and I try and mix it up and order different things. After eating here for 4 years, last night, while exceptional, had me thinking. My few tweets on this place would be: -offer an off menu special or two. The menu hasn't changed in years. I love consistency but sometimes it's nice to have something different. Or at least the option. -add a few other options for white wines by the glass. I wasn't a fan of the only Pinot Grigio they had on there. I personally love being able to try different wines while I'm out and pair things with my meal. -switch up the dessert menu. It's a little one note. Basics and all fairly boring. We usually get the same two things allllll the time, even if we want some thing different because the options are limited. Or offer a rotating specialty dessert. The menu is mostly ice creams, something chocolate, and the Cream brûlée. The cheese cake option was chocolate, which was disappointing since they already have chocolate cake and a turtle pie. I'd love to see a white cake of sorts or something with berries. Just a thought. -packaging. We usually order 5 courses and end up having left overs. It's sort of a peeve of mine that if I'm paying almost $200 for dinner (which I don't mind) my left overs are put in a white styrofoam container like I get when I order breakfast takeout from a diner. My other peeve is that both mine and my fiences food was packaged together without asking. I ordered crab with my steak...what if he had a shellfish allergy? The left overs would be a loss. Sorry to sound picky. We do love this place. Like I said, food is always on point, service is amazing, ambience is lovely. The overall experience is good, just starting to get a little stale in my opinion. And for that, sadly, I knocked off a star.
http://www.openvoc.eu/poi#coolReviews	1 (xsd:int)
rev:reviewer	Holly

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