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  • I really want to like this place. The owner is a friend and I love Moon Valley Cafe his other place a block away. Went in on a Friday night, seated almost immediately. Nice ambience and polite wait staff. Waiter recommended wine... went with the red (nice pick). Crab cake appetizers were good. Apple walnut salad was good as well. From here it went downhill. I ordered the surf and turf, medium rare. The meat came out undercooked... barely warm (medium rare can still be hot in temperature). The meat had a garlic/cheese/butter topping that tasted great but wouldn't even melt due to meat being cold. Shrimp were small but sauce they were in was spicy and flavored well. For a $28 entree I was very disappointed (more like a $16 special at Outback). My wife ordered the Imperial Crab... which on the menu gave the impression it was lump crab with a sauce. These are really just the same crab cakes served in fancy glass bowls. The loaded baked potato was the SMALLEST potato I have seen served at a restaurant. You have to be looking for small potatoes when you are shopping to get something that small. And loaded just means cheese and sourcream. No scallions. No bacon. Again, misleading. I probably won't be back although I'll still frequent Moon Valley Cafe.
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