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  • I've passed this place hundreds of times, it's by the escalator and a bit further out from the rest of the food court. So I decided to try this place, I normally avoid it because these types of places carry mostly pre-made food. I ordered a half-zaatar, half-cheese manakeesh ($4) The guy behind the counter did something I amost never see: he made it FRESH, on the spot in a wood burning oven where you can see the dough and cheese bubbling up. It came out burning my tongue, but I couldn't wait to scarf it down, how much better than Al-Taib where the food just sits there. To be fair, the baklawa is pre-made and some stuff sits there, but they at least offer a fresh alternative. Defintely worth it, will go back to try some other items.
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