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  • We came here for brunch on a Sunday. They serve breakfast items until 4pm on weekends! I had the French toast with nutella drizzle. The bananas are carmelized and simmered in maple syrup. This resulted in an enormous puddle on my plate that I actually had to drain onto another plate. It was edible and very good (albeit sweet, duh), but it wasn't my favorite. I have had much better without the mess. Service was fantastic! Alas, this place is what it is. It's nothing special but it does the trick.
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