I rarely give full rating but this place really surpassed my expectations. It was my first time at this restaurant and I was a bit sceptical because I saw everyone sipping wine in an intimate setting and I was with my mom as we walked by looking for a place to eat.. I thought it would have been too posh for us and looks like from the crowd that it might be a bit expensive for us. But luckily we gave it a try and OMG! This was the the most well deserved restaurant at their price point. Everything was fresh and hand made. Their service was also well deserved, the waitress was very helpful and very willing to give you guidance for us new customers. Their menus was small but that's OK because everything on the menu was unique and fresh. Their appetizers is about $9 and their dinner items range from $18-$30.
My mom ordered the poached cod and this was really good. The fish flavour came through with potatoes and strong beans. It wasnt too salty and too much spice. This was $26 but it was a decent sized fillet.
I ordered the "the pork chop" and this was definitely the best pork chop ever. Every bite I took I thought I was eating a nice piece of steak! It was seared perfectly with a nice seasoned crust and the bone in steak was huge! It looked like 14oz of meat over a bead of mixed stewed beans and chopped coliflower. That was well worth $23!
We finished of to share a Lemon dacquoise. And that was another amazing dessert, it was very light!
I'm definitely adding this restaurant to the top of my list!