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  • Had a great meal, the Clay pot was amazing and stayed hot the entire meal, we tried the duck, it was good. The soups are quite different, we tried a sour eggplant soup with noodles, it was more like a Pho, not as flavorful. The other soup was a fish and coconut thick soup with a platter of veggies to dip in, very beautifully presented and some of the veggies were outstanding. Our 11 year old had the Pad Thai and tofu, it was great, served piping hot. The server was very nice, very attentive. Almost would give a 5 star but they just opened and had some imperfections.
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