First of all, I LOVE the decor at El Catrin. It is gorgeous - the mural and chandeliers are stunning.
As for the food, it was mostly delicious. We had the guacamole (spicy), chicken sopes, corn app, ceviche trio and the fish tacos. Guacamole was tasty but I wish the chips were warm (doesn't match the chips at Playa Cabana). The sopes were delicious. Corn was interesting and loved the texture of the fresh, crunchy kernels. Two of the three ceviches (tuna & mixed seafood) were great but the mahi mahi one lacked flavour of any kind. The fish tacos were great.
The drinks were also yummy. We had a margarita and the hibiscus rose drink. Best part of the meal for me were the desserts. Churros were excellent but tres leches was outstanding!
Our server (Stephanie) was new but great. Only complaint about the service is that we ordered the food and it was all on our table within minutes (not as good as it sounds). It was too much all at once. Next time I would order apps and then wait and order the next round. Otherwise, I will certainly go back. Even if it's just for the tres leches!