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  • Ordered curb side to go. First of all, we were quoted 30 minutes over the phone and didn't receive our food until exactly 50 minutes after the order was placed. A busy Friday night? Hardly, try Wednesday at 5:30. The Mongolian Beef was super dry and over done, no sauce to be found. But the Sea bass, takes the cake. Burnt to a crisp. We used to love this place. We live in Vegas December-April since 2013. The first few years we couldn't get enough. The carry out was so efficient and the service/food dining in was superb. Lately, it's a complete 180. We won't be back.
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