Food was overpriced for what you get at the Bistro. Foccaccia styled margherita pizza was not worth it. It was the size of 1 slice of regular pizza but on foccaccia bread and we didnt taste fresh basil at all. The foccaccia was not good. The Limousin burger was so dry and hard to swallow. Fries were extremely salty. The fried maple leaves were decent tasting but only 4 leaves for $6, so not worth it.
Service is extremely slow and unorganized despite limited menu and small venue. We waited half an hour after appetizer was served for our mains to be served cold. Waiting list is useless, they let non-wait list people in before you. Bees everywhere on outside patio. Our experience at this Bistro for lunch was such a let down so we decided not to go for the 2 pm tour of the cidery estate.
Also noticed a little detail that irked me, glasses were served to us stacked on each other upside down with the rim touching the bare table, not on napkins or coasters. What's the point in storing them properly but serving them with the rims exposed to a dirty surface?
Would not recommend anyone going for the lunch or dinner at the bistro. Better to buy from shop and eat at outdoor picnic tables as you get the baked goods right away, hot and fresh, and can enjoy it without the wait.