About: http://data.yelp.com/Review/id/foqxabCm4cLrWut4b8eQCw     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

AttributesValues
type
dateCreated
itemReviewed
http://www.openvoc.eu/poi#funnyReviews
rev:rating
http://www.openvoc.eu/poi#usefulReviews
rev:text
  • I went there about three or four times and it seems like this cuisine is in serious decline. Service wise I find the staff members a little nonchalant (borderline arrogant sometimes). One of them completely forgot to bring one of our dishes (out of 5). After a long wait we cancelled it. Oysters are expensive considering their thumbnail like size. The savoy stuffed pastry dish called bourek is simply too dry, so is the poulet rôti. There are some good items once a while but Barbounya's value is no longer there. At least there's still the kaymak (butter and honey served with hot bread), which is truly worth getting out of bed for.
http://www.openvoc.eu/poi#coolReviews
rev:reviewer
Faceted Search & Find service v1.16.115 as of Sep 26 2023


Alternative Linked Data Documents: ODE     Content Formats:   [cxml] [csv]     RDF   [text] [turtle] [ld+json] [rdf+json] [rdf+xml]     ODATA   [atom+xml] [odata+json]     Microdata   [microdata+json] [html]    About   
This material is Open Knowledge   W3C Semantic Web Technology [RDF Data] Valid XHTML + RDFa
OpenLink Virtuoso version 07.20.3238 as of Sep 26 2023, on Linux (x86_64-generic_glibc25-linux-gnu), Single-Server Edition (126 GB total memory, 90 GB memory in use)
Data on this page belongs to its respective rights holders.
Virtuoso Faceted Browser Copyright © 2009-2025 OpenLink Software