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| - I was on town attending a convention at a nearby hotel and didn't want to pay $16 for a salad at the lobby cafe, so I strolled around the corner to try this yelpy favorite!
My curiosity was piqued by the "Bobbie" - a thanksgiving themed creation of "Homemade Turkey, Cranberry Sauce, Stuffing, and Mayo," but then I spotted a slightly more familiar combination of ingredients in the signature Capastrami Sandwich - Hot Pastrami, Melted Swiss Cheese, Russian Dressing, and Cole Slaw. Loved it!! Delicious and slightly messy, the Combination of bread, meat and tangy sweetness was just right for my lunch cravings.
Tip for first-timers: They take your order first and ring you up when it's ready, so just waltz up to the counter where the chips are see the friendly sammich-jockey there to order.
Oh. And size does matter: The "small" Capastrami is easily 10-12" and was plenty for me! The large must be a colossus!!
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