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  • DRY- the crust tasted like cardboard and I'm not just saying that because it's a saying. It was a no sauce specialty pizza so you'd think they'd be generous with the olive oil, toppings and cheese but no. So not only was the crust dry but the overall flavor experience was too. I swear they calculated 3 small sweet potatoes, 3 figs and 1-2 blobs of Gorgonzola cheese per slice. It was super underwhelming and very disappointing considering how pricey they are! $26 for a DRY large pizza with a rationed amount of toppings- screw you magic oven! Only redeeming component was the customer service. If you're in the Junction, order from Vesuvio's!
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