We first came to this place as an alternative to Monta Ramen. We ordered the kuroi ramen with garlic oil and the shiroi ramen. The chashu pork belly was tough but the broths were rich and creamy. I like how they included egg. The shiroi broth was a bit too salty for my taste. Overall, the ramen was okay. The service was efficient but seemed unenthusiastic. We didn't even get a greeting at the door. It's worth giving another try in the future.