This place is sharing-style so it's a good place to come with groups. However, most of the items we ordered were lacking in flavour, which was disappointing based on their descriptions on the menu and their prices. The vegetable pakoras didn't really taste of anything (how can you make anything Indian that isn't packed with flavour?) and the dipping sauce that came with them didn't add much either. The wasabi-wrapped shrimp was $14 for 4 pieces of shrimp, and I couldn't taste the wasabi at all. Surprisingly, the star of the evening was the plate of garlic bok choy, which actually did taste pleasantly of garlic.
The interior is very large, which is nice--you're not right on top of the table next to you, and they have a number of booths that look like they could seat 10+ people comfortably. The ambiance is nice as well. If you're looking for a place to take a large group for drinks it might be a good option, but don't expect too much of the food.