My daughter suggested we try this place for my early birthday dinner. I was with my 3 kids. My daughter is allergic to avacados and shellfish. So we asked the server to leave it out..she asked the sushi guy ( guessing hes one of the chefs) he made a scene with the server about our request. . The server came back and asked if we wanted to replace it withsomething else.. my daughter wanted salmon.. the server went to him and came back saying it will be a 5$ upcharge for it.. my gripe is...we were eating the all you can eat sushi and tapas..why would we get upcharged 5$? Just that part was backwards. ..other than that the food was good not great.. slow service but there was only 1 server and 1 busser on the floor.. hats off to our server..she just started working there and even thought it was around 230/300.. it started filling up and she was a soldier ! Thank you again Doh!! Good food but probably wont have our business again..