I dined here with two friends for dinner on 2/19/2017. We ordered different main dishes and shared them, so I actually tasted three main dishes, a side soup, the pre-meal bread, and the after-meal dessert Baked Alaska.
Some of the dishes are really good while some others are mediocre, given the rather high price in Chambana area. I ordered a medium-well rack of lamb. The meat were great, while the flavor could be made more impressive. My friend ordered a rib. It tasted perfect, while the amount of meat looked not enough for me if that were my only main dish. My another friend ordered a steak. Again the meat was good but the flavor was just so so. The side soup for that day was a mushroom soup, which was actually more like a mushroom mash and did not have an impressive flavor either. The pre-meal bread is OK, but the butter was so cold and thus solid that it was a little bit difficult to smear with it. The highlight of that meal was absolutely the dessert Baked Alaska. I liked it. Yelp actually has a picture of that (thanks to James).
The service and atmosphere were great. I would like this place more (maybe 1 star up) if the price were reduced by 1/3 or so.