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| - I had the opportunity to dine with some Fabulous Fellow Yelpers at The Roaring Fork last night. While the night was fun and full of laughs, The Fork just didn't deliver.
Our group of 9 people had a dinner reservation for 7:30pm. Let me first hit on our reservation. Because of seating limitations, Jenn W and I had to make 2 separate reservations, and they were made through Open Table. We each noted our reservation with each other's names and stated that we wanted to be seated next to each other. I also noted that we were Yelp members and that we wanted the AZ Restaurant Week menu. We received a confirmation etc.
The day of our event, I received a phone call confirming our 8PM dinner...umm... no. I explained I set it for 7:30. The girl fumbled around and finally said "Yeah ok." and finally apologized for the oversight. I am SO glad I thought to ask her about the further instructions regarding Jenn W and My table being seated together, because they would have dropped the ball on that too. In my irritation, I finally said "What other important information do you miss because you guys don't actually read your Open Table reservations?" more apologies...yack yack.
Fast forward to dinner time!
I arrived around 7pm to meet a few Yelpers for drinks at the bar. I didn't feel comfortable actually sitting at the bar because the seats are jam packed right next to each other... heaven forbid there's a fire! It took a while for the bartender to notice that we actually wanted a drink. He served me a fantastic Zin. I don't know what it was, but it was good!
Our full party arrived and it was dinner time! I was STARVING at that point. We were seated at 2 separate tables that were next to each other. We decided it was silly to sit a foot away from each other and put some muscle into moving our tables together.
Our server, Joshua, took our water order very quickly. Unfortunately, that was about all he did quickly and accurately all night. Our actual drink/cocktail order was painfully slow both in being able to order it and delivery, plus a random diet coke showed up in the midst of our order. At this point we didn't want our drinks we wanted food. A couple of bread baskets were delivered with so-so varieties of bread. My favorite was the cheddar bacon biscuit. It was just interesting to me. After we depleted our carb baskets, we hoped that our food order would fare better and get to us quickly.
It was time for the first course. Everyone's first course was delivered except for one. Jenn W was left to sit and wait an unreasonable amount of time for her order. In fact, instead of making sure everyone had what they needed, our waiter delivered another table's appetizer first and walked away. BIG NO NO. Jenn finally received her order and I could finally dig into my food without guilt.
I ordered the green chile stew. Fantastic! I loved it. It had the right amount of spicy kick. The meat was tender and not at all fatty, and the tortillas that came with it were hot and buttery. I could have just gone straight to dessert after that. I was very pleased with my appetizer.
What goes up must come down right? Well my blissful high was broken up by my boring rotisserie chicken meal. I was hoping that the chicken might be moist and smoky, or maybe rubbed with some interesting spices... no. I know I've had a better seasoned, and more moist rotisserie chicken from a grocery store. Yes, I said it.
I did have the chance to steal bites of the trout from Jenn W and Matthew K. How I regret ordering the chicken!! The trout was moist and meaty and full of so much flavor it was silly!! I also had a few bites of Amanda B's short rib dish. The sauce on the short rib was tasty and smoky; the short rib itself was almost too fatty. I know short ribs are supposed to have some fat content, but this was like eating blubber in some bites, not appetizing. I had high hopes for my dessert.
Our dinner dishes were finally cleared away and we were left to chat for a bit before our dessert order was taken. I had the molten chocolate brownie with vanilla ice cream. Meh... the brownie wasn't exactly as molten as I expected and considering my ice cream was largely melted I was hoping the whole brownie was warm, nope. The melted ice cream was possibly our "speedy" waiter's handiwork.
Our waiter was kind enough to allow split bills and there was no problem in mixed up tabs or anything which was great.
I think I will go back to the Roaring Fork for a happy hour or to try some of their more creative dishes. Maybe a basic chicken dish threw them for a loop; I hope they can wow me next time with something different!
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