My wife and I stopped in for a late lunch on a cold Saturday afternoon.
Very nice. Warm and cozy decor. Very good service too.
Sat in the bar area. Good beer selection. Had a Granville Island. My wife had a Mill Street. Both frosty cold. We split the warm goat cheese salad for an appetizer. Delicious. The dressing is perfect, but what sets the salad apart is the fried goat cheese. It's warm, crispy and so rich. We also split our entrees. The buffalo chicken wrap and the pulled pork sandwich with fries. The wrap is quite spicy, with a ton of cheese and other fresh ingredients. It was pretty large, and very tasty. The pulled pork is excellent. A good sized portion too. A little spicy and sweet. Definitely in my top 10. Finally, I need to mention the fries. Normally they're treated like filler, just taking up room on the plate. Now we did get a ton, but these were super. Good chip truck quality. Would like to see them featured more on the menu. Maybe some poutines? Perhaps one using the pulled pork. Now that would be amazing.
Very good experience. We'll be back.