This place delighted my college experience. I feel lucky that I found this place in my freshman year, back when it was on the other side of the street. I usually order lamb entree with soup on the side. The chick pea soup is really great. The pita bread goes great with either the sauce they provide or the soup.
I come from Xinjiang, a Uyghur autonomous region in China so I grew up eating Uyghur food, which is a relative to Turkish food just like the people are. So naturally when being abroad for too long and I miss hometown food I look for Turkish cuisine, look for lamb kebab. Here I found it, not quite like what I eat at home, which is less spiced, but my energy got fully charged every time I go because this is the closest dining experience to that at home I can get.