We have visited this new restaurant twice now and have been very impressed with the food and the dedication to quality that they have. This is a great addition to the Sun City community. The family section of the menu has very generous portions at very reasonable prices and can easily feed 2 or 3 persons. There is a wide variety of Italian dishes and the owner has told us that he adheres to his mother's own recipes. Whatever they are doing, the dishes that we have tried all were excellent in taste and quality of the ingredients.
The lasagne is one of the best that I have ever had anywhere. The chicken parm was very good and had huge amounts of chicken in the dish. The shrimp scampi is not done in a baked style as many other places do, but it has huge prawns over a bed of linguine and it is outstanding.
If you possibly have room for dessert, try the Black Forrest Cake. It isn't your typical German style heavy cake with cherries, etc. It a fairly light cake made with mouse and chocolate shavings and it is wonderful. Not heavy or filling at all.
They only negative that I can relate is that it tends to be a bit on the noisy side. If you want to carry on a conversation with a larger table, it will be a challenge. Past restaurants at this location have failed and we hope that My Mother's is a huge success. If the first couple of weeks are any indication, they are going to be here for a long time. If you are considering going there, DO IT!