Flowers and candy (OK . . . maybe candy . . or brownies) aren't really the key to my heart, so when a gentleman asked me out a few months ago I jokingly ( OK half joking) replied I'd go out with him if he found me the best scallops in the city.
Que Salmon Dave's Pacific Grille.
The first thing I notied about SD's was the gorgeous exposed brick, dark wood and candle light: beautiful ambiance . . and as a huge plus, was not too stuffy.
We started out with the calamari appetizer which was fantastic. It was cooked perfectly with light breading and served with a BBQ type sauce that had the perfect amount of sweetness and kick. The portion was also very large and more than enough for 2 people to share.
Obviously I ordered the scallops which were served with lobster mashers. The mashers were creamy and delicious.
And the scallops? Excuse me while I take a few moments to remember them . . .
mmmmmm oh yes, mmmmmmm, mmmmmmm yeeeees . . .
OK sorry about that. . . . .
Best scallops I have ever had in Ohio. Perfectly cooked, very flavorful, melt in your mouth mmmmmmm. I have not been back since but that is only because I now live in the 614.
Overall the service was great, fantastic wine, melt in your mouth food in a warm classy restaraunt. Highly reccomend.