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  • This tiny place has large specialty rolls, and they're delicious! We always get 3 of their torched rolls: salmon, eel, and scallops. What makes their rolls different is that they use a type of shredded crab filling. SO GOOD. Every order comes with a little container of their spicy mayo, even without asking for it. That's a nice touch. It's just off of Yonge St, on Byng Avenue, so finding parking can be tough; especially during peak hours. There's a ZenQ just outside of VIPS Sushi, which is great for dessert. The restaurant itself is designed for takeout orders, as there are only 2 or 3 small tables inside. If you feel like sushi but don't want to spend a fortune, yet you don't want to go as cheap as Sushi Bong (also a great alternative), then VIPS Sushi may be right for you tonight! Yes, I'd recommend VIPS Sushi to anyone and everyone (except for sushi snobs who only eat sushi from Japan, you know who you are)
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