Came for the Summerlicious lunch with a friend. I was intrigued by the menu and was pleasantly surprised by the flavours presented. I had the chilled Tomato mole to start and my friend had the Chicken skin tacos. My chilled soup was well blended and had nice subtle mole complex flavours. The tacos looked plain but was reported as crunchy and good. Next we both opted for the sous vide Chuck burger. I've never had sous vide red meat so I didn't know what to expect. The burger was very juicy but was missing that charcoal grilled flavours that the best burgers in the city have. However the corn relish and grilled peaches definitely added sweet and fresh flavours to the burger. An overall small but good burger. Finally we both had the Aged Cheddar ice cream with corn jam and popcorn. I was intrigued by this one on the menu but could barely taste any cheese flavours! It tasted like a bit pungent vanilla ice cream. Loved the corn jam and the crunchy popcorn. I definitely appreciated the corn toppings! So fresh and summery!
Overall, the menu was interesting and the food was tasty and cooked well. Service was nice as well. I also had a pint of Steam Whistle beer for only $5. I'd definitely come back for their regular menu.