I really wanted to love this place but it was just -eh okay. Ordered the tan tan men ramen and the boyfriend ordered the oxtail ramen. Both sounded delicious on the menu. We also started with some takoyaki of course.
The decor, service, and over ambiance was really great and modern. The service was awesome, even though we came an hour before closing.
Again, I really wanted to love this place. The tan tan men ramen was a ground pork ramen with all the usual fixings. I think the actual ramen noodles were good quality, but the broth wasn't as sufficing. The oxtail broth was super plain that he had to add a ton of soy sauce and hot sauce to add flavor. At least the takoyaki was good.
Sorry, but next time probably gonna drive the extra few miles to our favorite ramen spots on spring mountain.