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| - This place is really good! Like others have said, the decor is awesome. The chandelier is beautiful. Went tonight with my parents and husband. The restaurant wasn't full at all. Our waiter, Jason, was great. He was very personable and attentive. The food was good. We got the bacon & dates wrapped meatballs, gorgonzola flatbread with honey, and seared diver scallops appetizers. The flatbread was not crispy, it was chewy, and a little on the oily side. It wasn't bad, just not what we were expecting. Our entrees were the cajun chicken and shrimp pasta, jambalaya, spicy seafood pasta, and pan-seared atlantic salmon. They were all very tasty. No complaints. Definitely coming back.
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