Went there Friday about 5:30 pm. Should have consulted Yelp reviews before choosing this restaurant. I have lived in Mexico long term and also 20 years in east Los Angeles. The food here is nothing like Mexican in flavour. We had some shrimp as an appetizer that was deep fried, dried, and salty. All 4 of us got the Julio Platter, including an enchilada and beef quesadilla. Generous portion of beef in the quesadilla, but very high in salt and lacking in other flavour. The enchilada salsa had a strange flavour to it. It looked like mole, but was nothing close to that. Even the salsa they brought for the tortilla chips had a bad flavour. The entire meal was so salty that I think my blood pressure went up several notches. No matter .. they say salt preserves ya. I'm sure they put in lots of salt so you will buy lots of beer--very unhealthy. My biggest concern is the poor flavour of the food. All 4 of us commented on how bad the Julio Platter was. Poorly spiced, and nothing like Mexican. I am sure the cook cannot be Mexican. I think maybe hired off Cash Corner. I was later actually scolded by my friends for suggesting we go there. The location and the venue are beautiful. Very nice. Nice waitress. But I would not recommend eating there . . . especially at those prices.