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  • First time eating at this location....their service and food is consistent with any other location I've eaten at. We sat at the bar, avoiding a 45 minute wait for a table, on a Saturday night at 5:30! They have call ahead seating, but we decided to stop in last minute. I like bar service myself, because there is someone there all the time, you never have to wait for a server to stop by. Their infamous bread and cinnamon butter were gone in seconds....but a second helping would have been too much, because we ordered their crazy delicious fall of the bone ribs for an appetizer. Seriously, these ribs, no matter what, are hands down THE most delicious. I am not a fan of BBQ, but the sauce is toned down, smokey, not tangy. I ordered the 6oz sirloin, medium rare, with a side Caesar salad and baked potato. Steak was amazing! Quality and taste are out if this world. My husband had the country fried sirloin steak with gravy, house salad and green beans. I wasn't a fan of his entree because it was fried and had gravy, but he said it was delish. The green beans were cooked with bacon..I did not like at all, but he finished the whole thing! No dessert for us, because in all reality, their dessert menu is boring, but after all that food, who wants dessert anyway. Atmosphere is super loud and the bar was a bit over the top with some heavy handed drinkers. I prefer the atmosphere at the Peoria location, but none the less, had a great time :)
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