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An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2011-12-30 00:00:00 (xsd:dateTime)
itemReviewed	Bâton Rouge
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	4 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	0 (xsd:int)
rev:text	Me and my girlfriend were up for a Bruins vs. Habs game weekend, and decided on this location for dinner the first night. I'm happy to say that it didn't disappoint. When we arrived, around 6pm, the hostess told us that there would be about a half-hour wait. So we put our name in and grabbed a couple seats at the bar. We got a round of drinks and had a very nice conversation with a couple that was in town from Quebec City. About 20mins later we were informed that our table was ready. I always like a place that, not only can give you an accurate wait time, but even get to you quicker then they quoted. Normally when at Baton Rouge I get the ribs, but this night I really didn't feel like eating with my hands. So I went with the 8oz Filet Mignon with a side of garlic mashed potatoes with chopped smokehouse bacon. It was cooked exactly how I wanted it and the potatoes were much more flavorful then I had expected. I usually find sides at chain restaurants to be an afterthought, and treated as such. But these were a very pleasant surprise. My girlfriend got the Louisiana BBQ Chicken with a baked potato for her side. Although I can't personally comment on the tastes, she was overall very pleased with the meal, and made a few comments about wanting to come back next time we're up in Montréal. The decor was very nice. The table we had felt intimate, despite being around booths of 5-6 people. Our server was friendly and helpful, especially when it came to explaining the specials, different meals, and helping my girlfriend pick out her wine.
http://www.openvoc.eu/poi#coolReviews	1 (xsd:int)
rev:reviewer	Mike

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