I took a friend, from out of town, for brunch at Black Bear on NYE. There was a little bit of a wait for a table for 2 (20 min) but that's expected on a holiday weekend. When the waitress took our order and let us know that the kitchen was a bit backed up. I appreciated her communicating that to us. I didn't mind the wait because she had already given us a heads up. I ordered the Volcano and when it arrived, it looked just like the photos! It was absolutely fantastic. By far the best breakfast I've had in a long time. I also had a glass of their freshly squeezed orange juice and it too was very tasty!! I love this place and will be back for sure!!