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  • Did not have high hopes but was blown away by the Parmesan crusted salmon (the special). Salmon was cooked medium on the rare side, exactly how I ordered it, and the taste -- from the first bite to the last -- was exquisite. The sweet corn risotto upon which it was served was excellent, and the haricot verts were crunchy and fresh. Partner had the wings and kale Caesar and was similarly approving. Service was great, although it was not a busy night so can't say how it would be if the place were slammed. Can't wait to go back. Could this be the next great restaurant in Gastonia?
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