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| - This is the first one-star review that I've written. We went to Axia for lunch on a Wednesday - it wasn't busy and when we arrived, there was only one waiter working. The restaurant was super hot and they could've turned on the fan or some AC. We ordered 4 items from their lunch menu - only one was edible, the red curry chicken. Don't get me wrong, the flavours were all pretty good (on the red curry, general tao chicken, pad thai), but everything was either overcooked (salmon), refried (general tao, the pieces had way more batter than chicken) or undercooked (pad thai noodles). Lunch menu prices ranged from $10-$15. We didn't order any of the bento boxes, and looking around the restaurant, it didn't seem like any of the other patrons did either. The portions looked good when it was served on the table, and while we did have leftovers, it was because I wanted to cook the pad thai noodles some ore when I got home.
The bathroom smelled of urine and musk, even though the restaurant just opened for the day.
The only good thing about my experience was the free bubble tea when you check in on Yelp. What I don't understand is how can such a restaurant of such low caliber manage to stay open for this long in Mississauga? I'm truly stumped.
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