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  • Had to wait for an hour on the long weekend Monday for brunch.... But it was worth it..... The eggs bene both the avocado brie and pulled pork one was extremely delicious and came with a generous serving of hollandaise sauce..... We were pretty full but gave into our temptation to have the famous bread pudding.... Thus was extremely soft and flavourful... Perfectly cooked...... I would come back here again.....
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