Our company host our annual Christmas party here and I was really excited to go because I have only heard of good things about this restaurant and about the famous chef this restaurant belongs too. I have to say..I'm it a big fan and the quality of the food was ok. We had the following appetizers, duck wrap, Caesar salad in a bird's nest style, tandoori chicken and spring rolls. And for the main it was steak, chicken and fish. I like my steak well-done and I know..I know...I've heard it many times before "why have steak if your going to have it well-done"..but hey..I like what I like and how I like it! :) I wish I choose the chicken or salmon instead because I didn't get my steak the way I want it nor did it come out hot. For dessert the creme brule was served. That was disappointing also because my creme brule come out incomplete..the dessert includes fruits and a biscotti cookie like. Unfortunately, my creme brule was not scorch on top, again.. disappointing and no fruit topping but I did get the biscotti cookie like. Some desserts were serve complete and other were missing the cookies or the fruits. :(
Overall..the place is nice and posh, clean, parking is limited, expensive as expected and quality was poor. I would not go back but I'm glad I got to experience a high-end dinning.