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  • I really wanted to like this place, but just couldn't. Pizza was blah...I think there were three strips of basil on the margherita and the whole wheat crust tasted like cardboard (Brixx is much better). The atmosphere was ALMOST hip...but they had these framed posters of tomatoes and basil leaves which didn't seem to fit. Our server was very nice but completely ditsy...she brought one pick thingy for the fondue for a table of 10. Anyway, just really wasn't all that awesome an experience.
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