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  • This YELP is only for the Saturday and Sunday Breakfast Buffet. Memorial Day weekend (2013), we came on Sunday around 10am, the sign said to seat yourself and server will be right with you. So we sat and waited, another table came in and was attended to for drinks and plates to the buffet. I eventually walked up to the bar to ask for service. The server did then come over to apologize and give us our plates and get drink orders. Once we got up to the buffet it was slim pickings. The plain eggs were gone, the chorizo and eggs had maybe one serving left, there was a meat trio with egg and also a vegetarian dish that were pretty good and more than compensated for the other two egg dishes that were low or out. There was plenty of bacon and one sausage patty that I left for the next guy in line. There was what appeared to have been a quiche that was gone and some homefries. There were a few pieces of French toast and one biscuit and plenty of sausage gravy. The gravy is pretty good. There are also assorted cereals and milk and some breads and bagels. After I finished I went back up to see if the quiche had been replaced, in which it was not and get more French toast, which I got the last piece. They did put out some more potatoes and bacon that I saw while I was eating. We really look forward to dining here when we stay the night and the price per person is reasonable ($10 per person). I am sure the earlier you get here the better, but it was a holiday weekend and people were still coming in after 10:30 am, so it would have been nice to have had more of a variety to choose from. My suggestions are: * Have a hostess during the 8-11a buffet or maybe someone collecting money right at the door so you can get in line rather than wait on the server for the plates, then once you are seated she can come over and get you set up with drinks. * The place needs a good cleaning, the windows were filthy! I don't particularly like to leave reviews on the negative side, but I am hoping that the managers or PR people will see this post to see where improvements could be made. The first visit was La-bor Day weekend (2012), we had the buffet and everyone in our group loved it and could not wait til next season to do again when we brought the boat back out.
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