The first time I came to Table 17 was a little over a year ago. I took my grandmother and my aunt out for dinner. The moment I came to this place I was very impressed.
Firstly, it was very conveniently located to us. Secondly, it has this very home-y feel and decor. Nothing felt overwhelming. We came on a Monday night. (To my knowledge Sunday and Monday nights Table17 offers prix fixe menu.) We all ordered different staters, steak and different desserts! However, what made me fall in love with this place is thee amazing home made olive oil. Their olive oil tasted amazingly fresh and you can't help but eat all of their fresh bread with it. Unfortunately, in multiple occasions I've asked if I could purchase a bottle and to my disappointment they do not sell their olive oil. :(
The only thing I found about this place that did not satisfy my expectations were tht the servers are very slow and not as hospitable as other servers from my other experiences.
Overall, I definitely recommend this place. Especially their duck confit which is amazing!
-CL
PS they take reservations and it gets pretty busy so be sure to make them. :)