The service was so-so and the menu was extremely limited. There were a handful of entree courses to choose from and half of them were smothered in a cream sauce. Also, my food came out on chipped dinnerware that probably should be thrown away. I think the chef and owner need to think outside the culinary box if they expect to compete with other restaurants in the area. I like to support local businesses but this just didn't cut if for me. Just being honest!