Food: delicious. Trying to order: total train wreck. We went on a steady Saturday afternoon and it was a nightmare trying to figure out where to order and who was in line. But when you taste the food you completely forget about all of that because it's amazing. First we tried Carota Cafe.... we had the herbed baked eggs and the house ricotta w blueberry chia jam, both served with their house made whole grain sourdough toast. Wow! Both were so great, the ricotta was super fresh and creamy, and the herbed eggs were perfectly accompanied with roasted root vegetables in a cast iron skillet. Next, we tried the homemade pasta and grilled shrimp from Aubergine Bistro. Served in a parsnip butter with parsnips and shiitake mushrooms, it was so fresh and flavorful. Ended with Millie's Almond Butter ice cream, which was BANGIN! Can't wait to go back and try the other 2 restaurants. Hopefully this sweet joint gets more streamlined.