I had dinner here last night with my hubby! The food was excellent. The braised short rib was the best we've ever had...so tender, they just melt in your mouth. The crab cakes were also very good along with the mushroom risotto. The service was good but the staff needs a bit more training on the finer aspects of restaurant service. My husband had to tell the valet to open my car door (he kinda just came out and stared at us like he had no idea what to do) and our waitress didn't know how to properly serve a bottle of wine. She just opened the bottle and poured it into our glasses! Other than that...it's a nice spot! We'd go here again.