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  • Went here during one of my lunch time excursions. I decided to give them another chance and see if a year or so had changed the chain. Well... The restaurant is your typical Chili's cookie cutter interior design. If you've been to one, you've been to them all. Tables and floors were clean, especially during the lunch time rush, so I give them a thumbs up for that. We were seated fairly quickly and our server came around in an adequate amount of time. Looking through that menu though brought back memories of 2009. I could've swore it was 2011! Oh, I am right, it is 2011. Not much has changed in their menu, except the occasional "Tex-Mex" item dashed throughout the menu. I opted for an easy and hopefully satisfying unlimited chili and salad for $7 something. They gave us salsa and chips to snack on while we waited for the entrees. I am a little particular with my chili, so don't get me wrong, I know what I paid for. But anyways, it was a very average chili bowl (didn't even qualify to be a bowl, more like two hand scoops). The meat was chunks of chicken and beef, each smashed into little bits and squished into small balls and sprinkled here and there until the quota was met. I swore I only had three solid beans in there. The rest seemed to be mashed in with the runny broth. I swear Wendy's has better Chili and they're fast food! The Caesars salad was just as disappointing. CHUNKS of cheese?! You couldn't take the time to grate it out and instead left me with four slices of cheese. Really? Service was excellent though. Always attentive and speedy. My three stars go to the food and not the waiters or staff. I know they have some good picks here and there in the menu, which is another reason why I didn't give it a one for my mediocre lunch.
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