I finally made it here this past Friday. The problem for me lies in the fact that Michael is not a big fan of soup like I am so I will just have to stick with this place for solo meals:). With that said I really like this place. I decided on the potato and swiss chard soup (i think) and the tomato basil frittata that they were featuring that day. They both were very tasty and I cannot wait to come back again to try something else. A couple of things I like about it is BYOB and that for the chicken soups you can choose which ingredients you like ...
with noodles
with escarole and little meatballs
with orzo
with vegatables
with spinach
Also a positive side note... I accidentally left my wallet there and luckily I had signed up for their newsletter so they emailed me to tell me that they had my wallet and I could come back at dinner to pick it up. I was so thankful that they got a hold of me... I might not have noticed my wallet missing till later that eve. Thanks!