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  • Went with my husband for dinner around 8pm on a Saturday evening, on a livingsocial deal I recently purchased. This was our first time at a hibachi place. Upon entering, we were asked whether we wanted to be seated at a regular table or a hibachi table. We were told that at the hibachi table, we could order only hibachi, but at the regular table, you could order sushi as well as hibachi ( or, I suppose, anything off the menu). Since I came in with the intention of ordering sushi, we asked to be seated at a regular table. A few minutes after we were seated, however, I decided that I would do hibachi as well, and the waitress promptly moved us to a hibachi table. 2 other couples were already seated there besides us. I ordered the shrimp and salmon hibachi, and my husband got the chicken and shrimp. Each entree came with a small salad (with some awesome dressing!) and a cup of clear (mushroom?) soup (again, very good). Once everyone at the table was done with their soups and salads, out came the hibachi chef. Very entertaining fellow, we had little broccoli florets popped into our mouths from a distance,and saki squirted into our mouths. At one point, he shut off the lights at our table, and performed some setting-things-on-fire show! Each hibachi dinner includes grilled veggies, noodles, fried rice, and of course, your choice of meat. There were also two little bowls of sauce for everyone ( one was a ginger flavor, the other peanut I think). Everything was delicious, and the portions were big. I got around 8-10 jumbo sized shrimp and a nice chunk of salmon sprinkled with sesame seeds. Both of us couldn't finish all of our dinner, and we had them packed. We also ordered the banana tempura along with a scoop of vanilla ice cream . Beautifully presented, and the ice cream was particularly rich and tasty, not your usual blah vanilla. The severs were attentive, and very friendly. Overall, I would definitely come back. Great food, great portions, great service, and thoroughly entertaining, what's not to love!
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